Vegan Evening Menu

5 courses, £55 per person

Welcome snacks

Curried celeriac, grape, sea herbs

Grilled asparagus, clementine, wild garlic, almond

Fried artichokes, baba ghanoush, sprouting broccoli, pickled chilli

Pre-dessert

Oat milk rice pudding, poached pear, puffed rice

Tea, coffee and petit fours